Ingredients
1/2T Vegetable oil
3/4t Butter
1/2C Chopped onion
1/4t Crushed red pepper flakes
1/2C Long grain white rice
3/4C Water
1/4t Salt
3/4t Grated orange rind
1/2t Achiote (amatto) seeds (Optional) or Paprika
Process
Heat the oil and butter in an Instant Pot on Saute
Add the onions, achiote seeds, and red pepper flakes
Sauté over medium heat for 3 to 4 minutes
Mix in the rice
Add the water, salt, and orange rind
Stir to mix well
Instant Pot on High Pressure for 5 minutes
Keep Warm ON for 10 minutes
Fluff and serve
