Ingredients
3/4C Mayonnaise
3/4C Sour cream
1/4C Buttermilk
1/2C Fresh cilantro (loosely packed)
1/4C Pickled jalapenos
1T Pickled jalapeno juice
1T Fresh lime juice
1T Hidden Valley Ranch dry ranch seasoning
1/2t Garlic powder
Pinch Salt
Process
Add all the ingredients to a blender
Blend until smooth and creamy
Taste and adjust jalapenos for more heat or buttermilk to thin
Refrigerate for at least 30 minutes before serving
