Spicy Papaya Salad

Ingredients

2lbs    Ripe papaya

3/8C   Red onion, very thinly sliced

1/8C   Coarsely chopped fresh cilantro

2T      Fresh lime juice

1T      Extra-virgin olive oil

1t        Freshly grated ginger

1/2t     Minced fresh Thai bird or habanero chile

1/16t   Ground allspice (optional)

1/4t     Kosher salt

Cut the papaya into 3/4-inch chunks and put in a large bowl.

Add the remaining ingredients and toss to combine.

Let sit for 10 minutes at room temperature to meld the flavors, and serve.

nutrition information (per serving): 
Calories (kcal): 90; Fat (g): fat g 2.5; Fat Calories (kcal): 25; Saturated Fat (g): sat fat g 0; Protein (g):protein g 1; Monounsaturated Fat (g): 1.5; Carbohydrates (g): carbs g 16; Polyunsaturated Fat (g): 0; Sodium (mg): sodium mg 105; Cholesterol (mg): cholesterol mg 0; Fiber (g): fiber g 3;