BLT Wraps

Ingredients

• 16 ready-to-serve fully cooked bacon strips, warmed if desired
• 8 flour tortillas (8 inches), room temperature
• 4 cups chopped lettuce
• 2 cups chopped tomatoes (3 small tomatoes)
• 2 cups shredded cheddar cheese
• 1/2 cup ranch salad dressing

Directions

1. Place 2 bacon strips across the center of each tortilla. Top with lettuce, tomatoes and cheese; drizzle with salad dressing. Fold 1 side of the tortilla over filling and roll up.

Nutrition Facts

1 wrap: 409 calories, 25g fat (9g saturated fat), 31mg cholesterol, 689mg sodium, 31g carbohydrate (2g sugars, 3g fiber), 15g protein.